Extremely large foliage and long, thick, sweet red stalks. High-quality rhubarb for pies and wine, with good red colour. Vigorous, heavy producer. Harvest in July. Does well in many soil types, but thrives in rich, well-drained loamy soils. Its hardy nature makes it a reliable perennial, returning year after year for continuous harvests. Plus, it’s low-maintenance, making it perfect for both seasoned gardeners and beginners alike!
As with all living things, no two plants are alike and, therefore, may not be exactly as shown. There will be some natural variation in size, shape, and characteristics. May be in stages of flowering upon purchase